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Jaimie & Leah Supported Agriculture
Tuesday, December 25, 2007
celeriac
Try celeriac cooked like mashed potatoes. Cook equal amounts of
celeriac
and
potatoes
and mash with milk and butter.
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Jaimie and Leah
Look at this great produce!!!!
About our recipes
Foods listed in
this color
are locally g
rown and/or processed.
Check the comments for anecdotes and tidbits.
About Us
jaimie & leah supported agriculture
Trumansburg, NY, United States
This is the blog of our local eating experiences. We are members of the Sweet Land Farm, a Community Supported Agriculture (CSA) provider, and we also take advantage of various U-pick opportunities throughout the Central New York area.
View my complete profile
Our favorite local eating links
Hazelnut Kitchen
Sweet Land Farm
Edible Finger Lakes
Cooking With Ideas
Local Harvest
Blog Archive
►
2009
(3)
►
June
(2)
Snap Pea Salad
beet and turnip slaw
►
February
(1)
Canned Dilly Beans
►
2008
(4)
►
May
(1)
Spring Potluck
►
March
(2)
Local Eating 2007 Re-Cap
Spaghetti all'Amatriciana
►
January
(1)
Sweetland Farm is in the news!!
▼
2007
(24)
▼
December
(1)
celeriac
►
November
(2)
Eggplants
CSA Pick-Up
►
October
(3)
Creamed Turnip Soup
Food Network: Community Supported Agriculture
spinach and squash gratin
►
September
(3)
eggplant and peppers
chili garlic paste two ways
Gazpacho
►
August
(5)
Cucumber & Avocado Spread
sun golds getting ready to be sauce
cabbage and beet slaw
even the compost is beautiful from our CSA!
Chickpea Curry (Gaeng Kari Tua)
►
July
(6)
Why Eat Local?
zukes!
beautiful pattypan
flowers from Sweet Land
carrot, cabbage and beet slaw
Rotini with Lentil and Spinach Sauce
►
June
(4)
last June share... so much goodness!
CHARD!!! and FARM!!!
check out the website of our farm share
welcome to our blog!!